Pompette is a place to eat and drink.

On the menu tonight

At Pompette, there is no starter nor main dish. We do sharing plates and three per person is a good number to discover our chef’s cuisine.

Cured beef, Piedmont hazelnuts	14

Eggs mayonnaise, Dried bonito, Birdseye chili	7

Homemade Ricotta, Grilled Treviso, Miyagawa, Pumpkin Seeds	15

Roasted Sweet Potato, Harissa Yogurt, Black Lime, Bottarga	13

Grilled Duck Hearts, Pastrami Salt, Celery Root, Pickled Onions	13

Housemade Cavatelli, Galician Mussels, Shellfish Sauce, Chili-Parsley Breadcrumb	22

Yellow Pollock, Kolhrabi, Chickpeas, Spiced Tamarin Sauce	24

Grilled pork chop, Zaatar, Romesco sauce, Pickled mustard seeds	21

Cheese Plate, Honey + Vin jaune pairing 15	13

Chocolate ganache, Smoked chili, Olive oil	9

Roasted Apples, Ginger Shortbread, Miso Caramel, Rum Sabayon	10